Spicy Cashews!
- Ananya D
- Dec 13, 2020
- 1 min read
Hey guys! Today, I made these amazing spicy cashews! They tasted really good and I couldn't stop eating them! This recipe makes three servings so if you want more or less, make sure to double or half the measurements.
Ingredients:
- 2 Cups of Cashews
- 1 Teaspoon of Salt
- 1 Teaspoon of Chili Powder
- 1 Teaspoon of Garam Masala
- 2 Strands of Curry Leaves - 1 Tablespoon of Spice Mix
- 2 Tablespoons of Butter/ Oil
- 1/2 Teaspoon of Tandoori Masala *OPTIONAL*
***YOU CAN SUBSTITUTE ANY OF THE INGREDIENTS IF YOU NEED TO***
Steps:
1. Melt the butter.
2. Fry the curry leaves.
3. Toast the cashews.
4. Add the spices and mix them with the cashews.
5. That's it! Enjoy! Thanks for reading! Leave comments and we'll say hi!
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