Healthy and Tasty Sprouts!

Hey guys! Today, I made these amazing sprouts ! It tasted really good and I couldn't stop eating it! This recipe make four servings so if you want more or less, make sure to double or half the measurements. Ingredients: - 1 Cup of Moong Dal - 4 Cups of Water ***YOU CAN SUBSTITUTE ANY OF THE INGREDIENTS*** Steps: 1. In a bowl, pour the lentils and wash them. 2. After rinsing them, drain it and add four cups of water. 3. Cover with a lid for 24 hours. 4. Rinse and drain the lentils again. 5. In a mason jar, fill it 1/4 of the way with the lentils.

6. Take a piece of paper/ cheese cloth and secure it to the top with a rubber band.

7. Repeat for the other mason jar and leave them overnight.

8. The next day, rinse and drain them again.

9. Repeat everyday, until you see sprouts.

10. After three days, it is done! Thanks for reading! Leave comments and we'll say hi!