Learn how to make these quick and easy onion fritters, also known as onion bhaji or pakodas! You will love this traditional Indian snack!
Hey, guys! Have you ever wondered how to make onion bhaji? Well, today we will be making the delicious and easy onion snack that you have been craving! Onion bhaji (onion bhajee), or onion fritters, are delicious as a snack, meal, or even breakfast! This traditional dish from India is also amazing to use if you have any leftover onions! We know you will love this easy Indian snack of onion latkes, so what do you say? Let's get cooking!
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INGREDIENTS:
- 2 Onions
- 2 Green Chilies
- 2 Cups of Gram Flour
- 1/2 Tablespoon Turmeric Powder
- 1 Tablespoon Red Chilli Powder
- 1 Tablespoon Coriander Powder
- Salt, as Desired
- 1 Tablespoon Rice Flour
- Vegetable Oil, as Needed
- Ketchup, if Desired
Watch the video for the full recipe!
-Materials Used to Film This Video:
* Primary Tripod ~ https://www.amazon.com/Tripod-Linkcool-Octopus-Wireless-Tabletop/dp/B07WD8XRZD/ref=sr_1_5?dchild=1&keywords=phone+gopro+tripod&qid=1594492968&sr=8-5
* Secondary Tripod ~ https://www.amazon.com/UBeesize-Phone-Tripod-Wireless-Compatible/dp/B07837W5NX/ref=sr_1_3?dchild=1&keywords=phone+gopro+tripod&qid=1594492968&sr=8-3
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B U S I N E S S I N Q U I R I E S:
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